Community nutrition for Eastern Africa / Ann Burgess , Rose Olendi and Anthony Okuku .
Material type:
- 9966874100
- 22nd ed. 363.80967 BUR
- TX357 .B87 1994

Current library | Call number | Copy number | Status | Notes | Barcode | |
---|---|---|---|---|---|---|
The Iddi Basajjabalaba Memorial Library Reserved Books Section | TX357 .B87 1994 (Browse shelf(Opens below)) | 001 | Available | Materials available in hard copy | 2016-11503391521 |
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TT920 .S685 2004 Hands in clay / | TX291 .S45 2000 Introduction to catering : | TX349 .L365 2001 Larousse gastronomique / | TX357 .B87 1994 Community nutrition for Eastern Africa / | TX360.U33 .B34 1999 Household food security in Uganda : | TX392 .A422 1986 About nutrition / | TX406 .E54 1992 The Encyclopedia of herbs, spices & flavorings / |
Bibliographical references and index.
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