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Community nutrition for Eastern Africa / Ann Burgess , Rose Olendi and Anthony Okuku .

By: Material type: TextTextPublication details: Nairobi : African Medical and Research Foundation c1994.Description: xii ,280p. ill. 26cmISBN:
  • 9966874100
Subject(s): DDC classification:
  • 22nd ed. 363.80967 BUR
LOC classification:
  • TX357 .B87 1994
Item type: Books
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Current library Call number Copy number Status Notes Barcode
The Iddi Basajjabalaba Memorial Library Reserved Books Section TX357 .B87 1994 (Browse shelf(Opens below)) 001 Available Materials available in hard copy 2016-11503391521

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TT920 .S685 2004 Hands in clay / TX291 .S45 2000 Introduction to catering : TX349 .L365 2001 Larousse gastronomique / TX357 .B87 1994 Community nutrition for Eastern Africa / TX360.U33 .B34 1999 Household food security in Uganda : TX392 .A422 1986 About nutrition / TX406 .E54 1992 The Encyclopedia of herbs, spices & flavorings /

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