Fundamentals of menu planning / Paul J. McVety, Bradley, J. Ware.
Material type:
TextPublication details: New York : Van Nostrand Reinhold , c1989.Description: vii, 232p. : ill. ; 28 cmISBN: - 04423264925
- 19th ed. 642.'5 MCVE
- TX911.3 M45 M38 1989
Books
| Current library | Call number | Copy number | Status | Notes | Barcode | |
|---|---|---|---|---|---|---|
| The Iddi Basajjabalaba Memorial Library Reserved Books Section | TX911.3 M45 .M38 1989. (Browse shelf(Opens below)) | 001 | Available | Material is available in hard copy | 2016-1150338981 |
Bibliography: P.299.
Includes index.
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