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The world of food / Eva Medved.

By: Material type: TextTextPublication details: Lexington, Mass : Ginn, c1981.Edition: 3rd edDescription: viii, 599 p. : ill. (some col.) ; 24 cmISBN:
  • 0663375770
  • 9780663423514 (text)
Subject(s): DDC classification:
  • 373.07 6415, G434, 1981 22nd ed.
LOC classification:
  • TX663 .M4 1981
Item type: Books
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Current library Call number Copy number Status Notes Barcode
The Iddi Basajjabalaba Memorial Library Open Shelves TX663 .M4 1981 (Browse shelf(Opens below)) 003 Available Material is available in hard copy 2017-165642746971246
The Iddi Basajjabalaba Memorial Library Open Shelves TX663 .M4 1981 (Browse shelf(Opens below)) 004 Available Material is available in hard copy 2017-165642746971247
The Iddi Basajjabalaba Memorial Library Open Shelves TX663 .M4 1981 (Browse shelf(Opens below)) 005 Available Material is available in hard copy 2017-165642746971248
The Iddi Basajjabalaba Memorial Library Open Shelves TX663 .M4 1981 (Browse shelf(Opens below)) 006 Available Material is available in hard copy 2017-165642746971249
The Iddi Basajjabalaba Memorial Library Open Shelves TX663 .M4 1981 (Browse shelf(Opens below)) 007 Available Material is available in hard copy 2017-165642746971250
The Iddi Basajjabalaba Memorial Library Reserved Books Section TX663 .M4 1981 (Browse shelf(Opens below)) 001 Available Material is available in hard copy 2016-11503391516
The Iddi Basajjabalaba Memorial Library Reserved Books Section TX663 .M4 1981 (Browse shelf(Opens below)) 002 Available Material is available in hard copy 2016-11503391517

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TX663 .M4 1981 The world of food / TX663 .M4 1981 The world of food / TX663 .M4 1981 The world of food / TX663 .M4 1981 The world of food / TX911 .D86 1960 Hotel front office: TX911 .I5876 2003 Introduction to the hospitality industry: student workbook / TX911 .M235 1998 Fundamentals of hotel management and operations /

Includes index.

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